Butter Croissant

Some things in life are worth doing perfectly. Our Butter Croissant is one of them.

Made with premium European-style butter and slow-fermented dough, each croissant is hand-laminated to create hundreds of paper-thin, feather-light layers. The result? A shatteringly crisp golden exterior that gives way to a warm, pillowy, honeycomb interior — rich with the pure, clean flavor of real butter.

Baked fresh daily and best enjoyed the moment it comes out of the oven but we won't judge you for saving one for later.

• Hand-laminated with European-style butter
• Slow-fermented for a depth of flavor
• Baked fresh daily
• Available for in-store pickup